NEW YEAR’S CATERING MENU

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dumplings in rows.
Iced cocktail with lime and lychee in a clear glass on a sunlit surface.
Minimalist restaurant interior with modern black chairs and tables, white sheer curtains, and soft lighting.
Steaming bao buns in a bamboo steamer
Steamed buns
Chiba seating
Steamed bao buns, sliced roasted duck, kimchi, and sauce in a bamboo serving tray.
Hands in blue gloves shaping pink fondant with a white tool on a wooden surface.
Roasted ducks hanging on hooks in a cooking oven

OPENING HOURS
TUE-SAT: 17:00-23:00

ADDRESS
VESTERBROGADE 56
1620 COPENHAGEN V